This week, Meg is joined by ‘three-peat’ guest, Harry, to discuss the beloved pina colada. We talk pirates, debate whether a ‘peanut colada’ is a real thing, and discuss some fun variations.
This week, Michael makes his three-peat appearance on Gin and Beer It to discuss the classic cocktail: the martini. We discuss the best martinis we’ve ever had, our perfect recipes, and the interesting history of James Bond’s favorite tipple.
Welcome to the first episode of the new Gin and Beer It! To kick things off, Meg talks about one of her favorite drinks of all time: the Negroni. Topics include the history, fun variations, and Megan’s personal perfect Negroni.
I feel a certain degree of guilt constantly writing about coronavirus. We are all living it and watching it excessively on the news, so I’m guessing the last thing anyone wants to do is travel to the Gin and Beer It corner of the internet and inundate their brains with even more ‘corona content.’
However, being the host of a ‘lifestyle’ podcast and blog (I still haven’t decide if that term is too wanky for me or not), at some point I have to face the reality that this is currently life for all of us. For me personally, dwelling on the past that once was makes me feel sad, and the future feels far too uncertain. So – I’m left with now. The present. This super fucking bizarre ‘unprecedented’ time that has resulted in me having absolutely bonkers dreams because my brain has seemingly decided that reality is currently too strange for my normal suite of dreams.
Recently, I have started coming up with creative ways to take the things that I used to love doing outside of my home, and was looking forward to this year before they were all cancelled, and bring them home. Two weeks ago, my boyfriend and I had a fancy afternoon tea. We dressed up in our Royal Ascot garb (my boyfriend kept his top hat on just long enough for me to get it on Insta) and had a proper English afternoon tea with scones, finger sandwiches, and Victoria sponge cake. Cute? Yes. Delightful? Yes. Completely over the top? Absolutely. As cringe as it might have been to some people, and as sad as it might sound, I looked forward to that afternoon tea for an entire week. It gave me something to aspire to, and in the process I learned how to make homemade scones. Last weekend, we hosted a household luau. I ordered us cheap leis off Amazon and we had a Hawaiian themed barbecue, completely with Hawaiian macaroni salad and Mai Tais. It was a particularly hot day in London, and it felt quite exotic to play luau music and sip from a tiki mug.
This might all sound horrible to you, and I get it. At the core of all of my cringe-y quarantine theme days, I’m just looking for escapism. I’m looking for anything that might make me forget, even briefly, that we are in this situation. So, if you are struggling with lockdown as I know so many of us are, I strongly recommend finding your own way to escape. If you love football, in the U.K. we can now exercise outside as much as we want. Go play! If you miss going out with the girls, have a Zoom disco where you all get dressed up, drink yourselves silly, and dance to the same tunes. I promise you, it only feels silly for the first 30 seconds, and then it actually just feels really nice and fun.
Have you found creative ways to pass the time at home? Please comment below to share, especially if you have ideas for how I can embarrass my boyfriend further!
Can you believe it has been 15 years since Fall Out Boy released one of the greatest pop punk albums of all time, From Under the Cork Tree? Meg certainly can’t – so this week’s episode of Gin and Beer It is all about the nostalgia, history, and ranking each track of this groundbreaking record.
Welcome to another week of ‘How I’m Staying Sane’ during quarantimes! This weeks topics cover The Last Dance and Afterlife on Netflix, doing Legos with your significant other, and the awesome courses available on Masterclass.
Right now, all of us are doing our best to #StayAtHome, but for some of us, the home we stay in might not be our own. We are now in Week 5 of our coronavirus reality, and I can genuinely say that experiencing this global crisis across the world from my family has been the biggest challenge that I have ever faced in my life.
I’m no stranger to homesickness. When you’ve lived as far away from home as I do for as long as I have, you learn to spot the waves of homesickness when they are still out on the horizon, and for the most part let them wash over you without knocking you down. However, there is a difference between longing for home and being homesick for a place that, at the present moment, does not exist. I could get on a plane to Chicago right now, but it still wouldn’t change the fact that I won’t be able to hug my grandma, to go to a White Sox game, or to drink martinis until midnight at our favorite Italian restaurant. Still – what I would not give to be at home with my family, playing board games and watching The Birdcage and all of our other favorite ‘feel-good’ films. Quarantine would be nicer with my mom’s homemade mac and cheese and my dad’s Manhattans. What I wouldn’t give to spend the days inside teaching my baby sisters how to do their makeup, and letting them teach me how to record TikTok’s.
Currently, I am quarantined at my boyfriend’s family’s home in Lincolnshire. There’s not been a moment being here that I haven’t felt so incredibly grateful both to this family for taking me in, and to the universe for bringing them into my life at just the right time. When I think back to my life a year ago, whilst I loved my little ‘Bridget Jones’ flat, I genuinely don’t think I would have survived being quarantined there alone. Being here means having a garden to run around, dogs to walk, and a family to laugh with – all things that make a massive difference to my mental health during such challenging times. Still – nothing about this crisis comes without challenges.
For starters, I am an extremely emotional person. I wear my heart on my sleeve, and I cry. I cry when I’m sad, I cry when I’m happy, I cry when I laugh, and recently I have been crying a lot for no reason. I’m not particularly ashamed of this aspect of my personality… it’s who I am! However, it’s not something that I like to put on display for just anyone, and especially not my ‘in-law’s.’ I’d prefer that they see me as my normal, bubbly, and extremely grateful self, and I try to keep the mental breakdowns to a minimum. However, after weeks of doing this I have definitely noticed feelings of bottling up. I started losing the ability to be my usual outgoing self, and found myself spending family meals appearing incredibly quiet and anti-social. This is the ultimate burden of an extrovert: if you have branded yourself as a person who is always chatty and sociable, people take immediate concern the minute you become more shy or reserved.
It all came to a head about a week ago when I FaceTimed my parents and my mom took one look at me and said, ‘Okay, honey. That’s the sad Megan face. Why don’t you go ahead and cry… I’m guessing you haven’t been able to cry in awhile.’ What followed was an absolutely tsunami of emotions. I literally sat on FaceTime bawling my eyes out while my parents consoled me for at least an hour, and to be honest it was incredibly cathartic. There is something about crying in front of your parents as an adult that immediately makes you feel like a child again. In that moment, I swear if you had held a mirror up to me I would have seen a 6 year old, gap-toothed Megan. While it’s not the most mature feeling, it’s incredibly comforting. I was able to express all of the emotions I had been bottling up in an attempt to appear like the calmest, most collected girlfriend in the world, and by the end of the call I felt like I had gotten it all out.
So, whether you’re staying with your family or with someone else’s, if you feel like you have been putting on a brave face for too long and it’s starting to take a physical and emotional toll, I encourage you to find a way to let it out. Pick up the phone and call someone who you are comfortable being emotional with. WRITE! Watch The Notebook or Steel Magnolias or any film that will help you do some crying if that’s your thing. The reality is that we are all experiencing trauma right now. Everyone’s trauma looks a bit different, just as everyone’s means of coping will as well. However it may be manifesting itself for you, just know that you are not alone and you are not weak if you need to take time to break down every once in awhile. Knowing when to let yourself breakdown is not a sign of weakness, but rather a sign that you are still fighting to be strong.
This week, Meg discusses what has been helping keep her sane during #COVID19. Topics include Tiger King, her foray into Tik Tok, and more! Gin and Beer It hopes everyone is staying safe and healthy!
This week, Meg discusses how she is coping with social distancing and worldwide coronavirus madness. Topics include what to read/watch if you are into the hype and how to escape if you’re not. EVERYONE be sure to sign up for the Gin and Beer It Social Distancing Virtual Run/Walk at http://www.ginandbeeritshow.com/race
This week, Meg covers some of her favorite spots for dates in London (ranging from good first Tinder date spots to places to go with your long-time love). Then, we dive into the pop culture hits of the week including fashion trends, 1917, Sex Education, and more!